Private Caterers & Fine Dining

Green & Graham’s extensive background in corporate and formal dining means they truly understand that only the most intricate details, the finest of ingredients and exceptional service will deliver a refined and excellent fine dining experience.

No better place to start than the beginning… From an enticing ‘amuse bouche’ to a tantalising starter, your formal dinner begins with a well conceived starter. Mouthwatering main dishes – excellently cooked and presented with creative flair – create a show-stopping moment while delivering a sublime plate of food. gourmet Desserts offer guests that last memorable bite.

From a private dinner at home to an exclusive large event, Green & Graham offer highly skilled private catering and formal dining experiences in West Sussex, Hampshire and London.

Linen, cutlery, dinnerware and glassware can be provided as required.

Sample Menu

Starters

Cured Salmon, Pink Grapefruit, Salmon Roe & Dill Oil

Carpaccio of Beef with Rocket, Salsa Verde, Pecorino & Mustard 

Aubergine, Courgette, Vine Tomato, Sweet Pepper Nicoise Stack & Buffalo Mozzarella with Pesto Ⓥ

Selsey Crab, Fennel & Frisee Salad with Confit of Lemon & Pickled Pear

Parma Ham with Grilled Peaches, Burrata, Roast Balsamic Radicchio & Rocket

Roast & Shaved Heritage Beetroot with Whipped Goats’ Cheese, Toasted & Pickled Walnuts , Watercress & Orange with a Walnut Oil Vinaigrette Ⓥ

Sample Menu

Main Courses

Rack of Lamb, Lamb Bonbon, Mini Shepherd’s Pie, Flageolet & Green Beans with Smoky Tomato

Roast Corn Fed Chicken, Pea Puree, Velouté Sauce, Baby Broad Beans, New Potatoes & Crispy Pancetta

Marinated Beef Fillet with Salsa Verde, Dauphinoise Potatoes, Roast Ratatouille & Watercress

Confit & breast of Duck with Five Spice, Plum & Red Wine Sauce, Creamed Celeriac & Buttered Savoy Cabbage

Chalk stream salmon trout with samphire, brown shrimp, lemon, crushed potatoes & baby spinach

Aubergine Gratin, Melting Courgettes, Greek Salad Bowl with Rosemary & Garlic Potatoes Ⓥ