Behind the Brand
Meet Private Chef – Juliet Graham
Originally from London, Juliet Graham has worked in hospitality for many years prior to establishing her catering business in Chichester. Her diverse and extensive industry background includes running Nightclubs in the city, catering for government and celebrities (from fashion designers to famous musicians), launching her own ‘family style’ restaurants and, more recently, curating bespoke themed events.
Juliet’s passion for ‘food with soul’ now finds its expression in her latest culinary adventure – New Park Studio & Kitchen, home to her catering business, Green & Graham, and her secret supper club nights.
As well as cooking for her fabulous husband and four grown-up kids, Juliet loves her coastal life and travelling the world in seek of flavour inspiration along the way.
“Lord Sainsbury asked me to let you know how much he enjoyed the dinner party and said, ‘we must do this more often.’”
“We were delighted with your standard of food and service.”
Previous Clients
Sir Tony Blair • George Osborne • Sarah Brown • Maggie Darling
Moschino • Russell and Bromley • French Connection • Bloom & Wild • Lush
Hugh Fearnley Whittingstall • Gloria Hunniford • Cliff Richard • Guy Hands
Lord Sainsbury • The British Ambassador to Turkey
Chichester City Council • Chichester District Council • Stansted Park